Exhaustion & non-stop schedules have taken over & sleep took over blogging responsibilities!
Breakfast:
The girls had whole grain waffles (egg-free for our food allergy sweetie) with pure maple syrup and turkey breakfast sausage links. The girls had milk and I had coffee.
Lunch:
The girls had peanut butter and all-fruit jelly on 100% whole wheat bread, apple slices, and diluted 100% apple juice to drink.
Afternoon Snack:
The girlies had Simply Gogurts for snack.
Dinner:
My girls are SOOOO over the Chicken Tikka Masala, but I served it over brown basmati rice with flatbread.
What did your family eat Thursday?
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